|
|
Registro Completo |
Biblioteca(s): |
Embrapa Pantanal. |
Data corrente: |
18/10/2001 |
Data da última atualização: |
30/03/2017 |
Autoria: |
PINHEIRO, M. S.; LAVORENTI, A. |
Afiliação: |
EMBRAPA Clima Temperado (Pelotas, RS). USP/ESALQ (Piracicaba, SP). |
Título: |
Growth of broad-nosed caiman, Caiman latirostris (DAUDIN, 1802) hatchlings, fed with diets of animal origin. |
Ano de publicação: |
2001 |
Fonte/Imprenta: |
Brazilian Journal of Biology, v.61, n.3, p.421-429, 2001. |
Idioma: |
Inglês |
Conteúdo: |
The study was carried out to evaluate the growth rate of broad-nosed caiman, Caiman latirostris hatchlings, fed on four animal protein diets: (a) dead poultry from a poultry farm; (b) dead piglet from nursery and farrowing house is a swine farm; (c) whole tilapia (Tilapia rendalli e Oreochromis niloticus); and (d) a balance mixture of a, b and c sources. Sixteen seven-month old caimans, average weight of 208 g and, 38 cm of total lenght (TL) were distributed in four treatments. Four groups of four caimans easch were placed in cement enclosures inside a greenhouse. Diets were supplied at the average rate of 97.8% +- 34.8% of the body weight per week (average and standard deviation; wet weight basis). Body mass and total lenght of caimans were measured every 30 days dor six months (Nov. 1995-April.1966). An analysis of variance with repeated measures was performed. Diets provide suitable growth for weight and TL (mean +- standard deviation, respectively): (a) 2,157 +- 743 g and 79.5 +- 6.9 cm; (b) 1,811 +- 222 g and 75.7 +- 1.9 cm; (c) 2,431 +- 780 g and 80.7 +- 5.8 cm; (d) 1,683.5 +- 736 g and 74.5 +- 7.2 cm. There was no significant effect of diet on weight, but diet effect on TL of hatchlings approached significance (p<0.10). It is concluded that all diets have good potential, in growth sense, to be used in commercial farms or ranches and for captivity propagation programs of caimans. |
Palavras-Chave: |
Growth rate; Protein; Reptile. |
Thesagro: |
Dieta; Jacaré; Proteína; Réptil; Taxa de Crescimento. |
Thesaurus Nal: |
Caiman latirostris; diet. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02095naa a2200253 a 4500 001 1809216 005 2017-03-30 008 2001 bl --- 0-- u #d 100 1 $aPINHEIRO, M. S. 245 $aGrowth of broad-nosed caiman, Caiman latirostris (DAUDIN, 1802) hatchlings, fed with diets of animal origin. 260 $c2001 520 $aThe study was carried out to evaluate the growth rate of broad-nosed caiman, Caiman latirostris hatchlings, fed on four animal protein diets: (a) dead poultry from a poultry farm; (b) dead piglet from nursery and farrowing house is a swine farm; (c) whole tilapia (Tilapia rendalli e Oreochromis niloticus); and (d) a balance mixture of a, b and c sources. Sixteen seven-month old caimans, average weight of 208 g and, 38 cm of total lenght (TL) were distributed in four treatments. Four groups of four caimans easch were placed in cement enclosures inside a greenhouse. Diets were supplied at the average rate of 97.8% +- 34.8% of the body weight per week (average and standard deviation; wet weight basis). Body mass and total lenght of caimans were measured every 30 days dor six months (Nov. 1995-April.1966). An analysis of variance with repeated measures was performed. Diets provide suitable growth for weight and TL (mean +- standard deviation, respectively): (a) 2,157 +- 743 g and 79.5 +- 6.9 cm; (b) 1,811 +- 222 g and 75.7 +- 1.9 cm; (c) 2,431 +- 780 g and 80.7 +- 5.8 cm; (d) 1,683.5 +- 736 g and 74.5 +- 7.2 cm. There was no significant effect of diet on weight, but diet effect on TL of hatchlings approached significance (p<0.10). It is concluded that all diets have good potential, in growth sense, to be used in commercial farms or ranches and for captivity propagation programs of caimans. 650 $aCaiman latirostris 650 $adiet 650 $aDieta 650 $aJacaré 650 $aProteína 650 $aRéptil 650 $aTaxa de Crescimento 653 $aGrowth rate 653 $aProtein 653 $aReptile 700 1 $aLAVORENTI, A. 773 $tBrazilian Journal of Biology$gv.61, n.3, p.421-429, 2001.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Pantanal (CPAP) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
11/08/2003 |
Data da última atualização: |
17/08/2021 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
ALVES, F. S. F.; PINHEIRO, R. R. |
Afiliação: |
FRANCISCO SELMO FERNANDES ALVES, CNPC; RAYMUNDO RIZALDO PINHEIRO, CNPC. |
Título: |
Bacterioses de caprinos e ovinos. |
Ano de publicação: |
2003 |
Fonte/Imprenta: |
In: CONGRESSO PERNAMBUCANO DE MEDICINA VETERINÁRIA, 5.; SEMINÁRIO NORDESTINO DE CAPRINO-OVINOCULTURA, 6., 2003, Recife. Anais... Recife: Sociedade Pernambucana de Medicina Veterinária, 2003. p. 262-269. |
Idioma: |
Português |
Palavras-Chave: |
Bacterial diseases; Bacterioses. |
Thesagro: |
Bactéria; Bacteriose; Caprino; Doença animal; Ovino. |
Thesaurus NAL: |
Animal diseases; Bacterial infections; Goat diseases; Goats; Sheep diseases. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/83316/1/AAC-Bacteriose-de-caprinos.pdf
|
Marc: |
LEADER 00832nam a2200253 a 4500 001 1529582 005 2021-08-17 008 2003 bl uuuu u00u1 u #d 100 1 $aALVES, F. S. F. 245 $aBacterioses de caprinos e ovinos.$h[electronic resource] 260 $aIn: CONGRESSO PERNAMBUCANO DE MEDICINA VETERINÁRIA, 5.; SEMINÁRIO NORDESTINO DE CAPRINO-OVINOCULTURA, 6., 2003, Recife. Anais... Recife: Sociedade Pernambucana de Medicina Veterinária, 2003. p. 262-269.$c2003 650 $aAnimal diseases 650 $aBacterial infections 650 $aGoat diseases 650 $aGoats 650 $aSheep diseases 650 $aBactéria 650 $aBacteriose 650 $aCaprino 650 $aDoença animal 650 $aOvino 653 $aBacterial diseases 653 $aBacterioses 700 1 $aPINHEIRO, R. R.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Expressão de busca inválida. Verifique!!! |
|
|